Restaurantes

Doris Metropolitan, Santa Ana, en la lista de 10 Mejores Restaurantes de Costa Rica de USA Today

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DORIS METROPOLITAN

Ubicacion: 100 m norte del costado noreste de la Iglesia Catolica

Contacto: (506) 22822221

Pagina web: www.dorismetropolitan.com

Fine DiningBest Restaurants: Those with a hankering for high-quality meat should look no further than Doris Metropolitan, a stand-out, and stand alone- restaurant in San Jose, Costa Rica- although there is now a Doris Metropolitan stateside, too. Embracing the locally-grown movement wholeheartedly, Doris Metropolitan partners with a cattle farm in southern Costa Rica to specially raise cow that are fed not only grass but pineapple, which gives it a uniquely marbled texture and distinct flavor; both of which tend to be lacking in much of Costa Rica’s beef. Specialties include meat cured all-naturally in a process known as French Dry Aged and Chateaubriand Tenderloin.

Farm to Table: Those with a hankering for high-quality meat should look no further than Doris Metropolitan, a stand-out- and stand alone- restaurant in Costa Rica. Embracing the locally-grown movement wholeheartedly, Doris Metropolitan partners with a cattle farm in southern Costa Rica to specially raise cow that are fed not only grass but pineapple, which gives the meat a uniquely marbled texture and distinctly sweet flavor; qualities which sometimes tend to be lacking in much of the rest of world’s including Costa Rica’s- beef. Specialties include meat cured all-naturally in a process known as French Dry Aged and Chateaubriand Tenderloin and homemade sourdough bread.

Group Friendly: Those with a hankering for high-quality meat should look no further than Doris Metropolitan, a stand-out- and stand alone- restaurant in Costa Rica. Embracing the locally-grown movement wholeheartedly, Doris Metropolitan partners with a cattle farm in southern Costa Rica to specially raise cow that are fed not only grass but pineapple, which gives it a uniquely marbled texture and distinct flavor; both of which tend to be lacking in much of Costa Rica’s beef. Specialties include meat cured all-naturally in a process known as French Dry Aged and Chateaubriand Tenderloin. Vegetarians may have fewer exciting options, but the bread is so good they’ll hardly complain.

Homestyle: Those with a hankering for high-quality meat should look no further than Doris Metropolitan, a stand-out- and stand alone- restaurant in Costa Rica. Embracing the locally-grown movement wholeheartedly, Doris Metropolitan partners with a cattle farm in southern Costa Rica to specially raise cow that are fed not only grass but pineapple, which gives it a uniquely marbled texture and distinct flavor; sometimes lacking in Costa Rica’s regular grass fed beef. Specialties include meat cured all-naturally in a process known as French Dry Aged and Chateaubriand Tenderloin. In case you fall in love with the cuisine, there is now a Doris Metropolitan in New Orleans, too.

Italian: Those with a hankering for high-quality meat should look no further than Doris Metropolitan, a stand-out- and stand alone- restaurant in Costa Rica. Embracing the locally-grown movement wholeheartedly, Doris Metropolitan partners with a cattle farm in southern Costa Rica to specially raise cow that are fed not only grass but pineapple, which gives it a uniquely marbled texture and distinct flavor; both of which tend to be lacking in much of Costa Rica’s beef. Specialties include meat cured all-naturally in a process known as French Dry Aged and Chateaubriand Tenderloin.

INSIDER TIPS

Fine DiningFarm to TableBest RestaurantsGroup FriendlyHomestyleItalian: “Don’t skimp on the bread here; it’s all homebaked and the sour dough comes from a secret recipe that takes thirteen months to cure.”

Best for Fine Dining Because: Beef on the menu also enjoyed a life of fine dining on grass and pineapples before meeting their fate on the plate.

Best for Farm to Table Because: The special beef here is raised on a farm of organic pineapple before being served.

Recommended as Best Restaurants Because: The humanely raised cows raised to be served here graze on organic pineapples first.

Best for Group Friendly Because: A large dining room and high volume kitchen easily handles groups large and small.

Best for Homestyle Because: A dining room with a long wall of comfortable booth seating and big tables is ideal for family gatherings.

Original Article Link: http://www.10best.com/destinations/costa-rica/san-jose/airport-sjo/restaurants/doris-metropolitan/